Heavy top-fermented beer with a soft malty flavour, slight maltiness paired with notes of flowers, stale spices, booze, and a fair whiff of yeast. Soft pale maltiness with sweet tastes of table sugar and honey. Encroaching alcohol character nearly from the get-go. A tad phenolic. Herbal, floral hop character with a medium-low bitterness. Touch of spice. Drying, effervescent finish.