Ingredients: Spring water; malts lager, amber, caramel; 2 kinds of hop of which of Brewers Gold; sweeten and yeast.
Color: Amber-russet-red, capped with a fine persistent foam.
Flavours: Very hopped flavour which lets predict aperitives qualities.
Palate: Effervescence on the language releases from good hop and caramelized malt savours. The absence of sweetened taste reinforces its aperitives qualities.
After-taste: Dryness and land-mark, with the presence of tannic fruits and discrete alcohols.
In conclusion: Refreshing beer with very interesting aperitives qualities.
